Moisture Control in Kitchens

What is an acceptable moisture reading in a hardwood floor?

Hardwood flooring is susceptible to moisture damage. That is why it’s important to monitor its moisture content to keep it within an acceptable level. An acceptable moisture reading in a hardwood floor is between **6%–9%**. If the reading exceeds this range, it could indicate a moisture issue, leading to warping, buckling, or other problems.

Regularly checking the moisture content is crucial in areas like kitchens prone to moisture from cooking and dishwashing. Kitchens require special attention to moisture control to protect hardwood floors and maintain their longevity and aesthetic appeal. Several effective methods can be used to control moisture in kitchens and prevent moisture-related issues.

• Proper Ventilation: Ensure adequate ventilation by installing exhaust fans or opening windows during cooking or humid conditions to remove excess moisture from the air.
• Appliance Use: Avoid using humidifiers or boiling water excessively in the kitchen, as these activities can increase moisture levels.
• Floor Protection: Place mats or rugs under areas where moisture is likely to accumulate, such as in front of the sink or dishwasher.
• Regular Cleaning: Promptly clean any spills or water accumulations on the floor to prevent moisture from penetrating the wood.
• Moisture Barriers: Install a moisture barrier beneath the hardwood flooring during installation to prevent moisture from seeping up from the subfloor.

Additionally, consider using moisture meters to regularly monitor the moisture content of the floor. If the readings consistently exceed acceptable levels, consult with a professional flooring contractor to identify the source of moisture and recommend appropriate solutions. By implementing these moisture control measures, you can effectively protect your hardwood floor in the kitchen and enjoy its beauty and functionality for years to come.